how we can help you
Our friendly consultants will guide you through the myriad of processes involved in your catering operation. Whether in-house or out-sourced, let us review and assess your operation for development and innovation opportunities. Our support includes contract tendering, audit and financial analysis, feedback and surveying, refurbishment plans and designs, training and development or strategy development.
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OPERATIONS
We review, audit and benchmark any aspect of your catering operation, to gauge performance or assess compliance.
Contract Tendering
With step-by-step support or complete management of the process, we will ensure you maintain compliance to government procurement legislation and guidelines. Open tenders, frameworks or OJEU, we have the expertise.
STRATEGY DEVELOPMENT & REALISATION
We work with you to determine your objectives and how to deliver them. Great food and service excellence!
TRAINING & DEVELOPMENT SUPPORT
We can create bespoke training and development plans for teams and individuals, covering all aspects of your operation. Our consultants create fun and engaging training that builds lasting and measurable service benefits.
Design and planning
From green-field sites and new build restaurants to a simple refresh, tiny to huge budgets… we can help you deliver outlets with the wow factor.
CHAT WITH US, WE CAN HELP YOU
Call us for an informal chat. We are happy to come and meet you for a coffee, to discuss your requirements and get to know each other, so you can be assured of our service. No obligation - call us now.